Making Healthy Choices


Our café is committed to providing a wide range of healthy food options for both students and staff.

Sandwiches, filled rolls, salads and soups are prepared on the premises, fresh each day.
Sushi and teriyaki chicken on rice is available twice each week, as are a range of hot Korean meals including chicken and rice, vegetarian noodles and omu rice.
Our low fat pies are available only three days per week, with bread-based pizza breads being available every day.
A good range of seasonal fruit is always on offer. We stock only waters and fruit juice – no soft drinks.

Menu and pricelist

View an up-to-date menu

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